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Moroccan Lamb Shanks Tagine
Moroccan Lamb Shanks Tagine
Sep 19, 2024
Moroccan Lamb Shanks Tagine is a slow-cooked dish steeped in North African tradition. Named after the earthenware pot it’s cooked in, the tagine infuses tender lamb shanks with a rich blend of aromatic spices like cinnamon, cumin, and turmeric. Dried fruits, such as apricots or dates, add sweetness, while olives and preserved lemons offer tangy depth. Perfect for cozy family dinners or festive gatherings, this hearty, flavourful dish transforms any meal into a warm, sensory journey through Morocco's vibrant culinary heritage.