Infuse your grilled meats and veggies with the unique flavours of the Australian outback thanks to our expertly crafted blend of spices. Made with roasted Wattleseed, Lemon Myrtle, Mountain Pepperberry and a variety of other herbs and spices, our versatile seasoning adds a fresh, lemony and aromatic touch to every bite. Plus, it's perfect for those with dietary restrictions as it's nut free, gluten free, and contains no onion or garlic. Elevate your BBQ game with this flavourful and healthy option.
Nutritional information
Energy 1150kj
Protein 9.2g
Fat total 6.8g
- saturated 1.0g
Carbohydrate 36.4g
- sugars 26.5g
Sodium 6730mg
Ingredients:
Paprika, mustard seeds, wattle seeds, lemon myrtle, mountain pepper, sugar, salt and other spices.
Safe for all diets: gluten-free blends for pure flavour
Vegan
Plant-based spice blends: pure flavor, no animal ingredients
No Additives
All Natural: No Preservatives, additives or artificial flavours
FODMAP Friendly
FODMAP-Friendly: Many of our blends are free of Onion and Garlic.
Experience the difference with Spice Culture.
From global traditions to new flavours, our ethically sourced spices are crafted with care to elevate your dishes. Step into a world of flavour where quality ingredients bring joy and inspiration to your kitchen.
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Crafted for you* The Spice Culture Way *
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