ZINGY BUSH SALT

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Allergens

Gluten FreeNo OnionNo GarlicSugar FreeHot
Available in
 
$9.90
 

A unique blend of gourmet salt flakes from the Murray River region and Australian bush spices comes together in this zingy salt mix. Rich in flavour and nutrients, this versatile seasoning is perfect for all types of meats and seafood. It is free of nuts, gluten, onion, and garlic, making it safe and delicious for everyone. With a mild kick from our specially sourced chillies, this blend is perfect for sprinkling on everything from breakfast dishes to salads. Trust our expert combination of traditional and native ingredients to elevate any meal to new heights.

Energy 392kj
Protein 3.3g
Fat total 4.7g
 saturated 0.6g
Carbohydrate 6.4g
 sugars 1.7g
Sodium 27400mg

Ingredients:

Salt, Pepper, Sesame seeds, Bush Tomato (Akudjura), Wattleseed, Mountain Pepperberry,
Red Bell Pepper, Chilli and other spices.

 

Our Spice Blends are

Gluten-Free

Safe for all diets: gluten-free blends for pure flavour

Vegan

Plant-based spice blends: pure flavor, no animal ingredients

No Additives

All Natural: No Preservatives, additives or artificial flavours

FODMAP Friendly

FODMAP-Friendly: Many of our blends are free of Onion and Garlic.

Experience the difference with Spice Culture.

From global traditions to new flavours, our ethically sourced spices are crafted with care to elevate your dishes. Step into a world of flavour where quality ingredients bring joy and inspiration to your kitchen. 

Ethically Sourced* Premium Spice Blends *
Crafted for you* The Spice Culture Way *
Crafted in Australia* Premium Spice Blends *